As you can see, the celery I planted in the garden did really well. It doesn’t look like the pale, thick stuff you find in the super market but it’ll do for drying. I decided to harvest some of the stalks around the edges. Stalks and leaves, which I washed off and dried in the dehydrator for things like soup. I’m thinking of making some celery salt. Do you know of any good uses for dried celery? I came across this article offering good info on growing/keeping celery.
We also harvested one (of about two dozen) butternut squash to eat the other night. Can’t wait to harvest more and make soups or just slather them with butter and cinnamon and maple syrup.
How does your garden grow?